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THE ANGRY EATER
Tips, Techniques, Recipes and Stories From My Kitchen To Yours
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Recipes
Linguica Stuffed Zucchini Boats
Hummus with Rosemary Poached Lemons (Vegan and gluten-free)
Medjool Date, Almond and Orange Scones
Creamy Roasted Cauliflower
Shrimp and Guacamole Crouton with Poached Lemon
Linguica Wrapped in Puff Pastry
Spaghetti with Olives, Shishito and Bacon
Roasted Garlic Aioli
Creamy Basil Ricotta Spread
Olive Oil Crostini
Balsamic Vinaigrette
Basic Tomato Sauce
Lemons in Rosemary Syrup
Sautéed Crimini Mushrooms
Basic Mayonnaise
Creamy Polenta
Pickled Red Onions
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Technique/Tips
Juice a Lemon with a Fork
Keep Your Cutting Board From Moving While Chopping
Creamy Mashed Potato Technique
Tips For Planning The Perfect Dinner Party
How to Cut and Toast a Bread Bowl
Short and Sweet Mashed Potato Technique
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